Poinsettia Punch (Single Serve)
1 oz Teremana Blanco
2 oz Cranberry Juice
3 oz of Sparkling Wine
2 dashes of Orange Bitters

Add all ingredients to a rocks glass over ice and stir. Garnish with orange wheels, cranberries, and rosemary sprigs.

Poinsettia Punch (Serves 8-10)
9 oz Teremana Blanco
2 1⁄4 cups Cranberry Juice
1 bottle of Sparkling Wine
18 dashes of Orange Bitters

Add all ingredients to a punch bowl over a large block of ice and stir. Serve in rocks glasses with fresh ice. Garnish with orange wheels, cranberries, and rosemary sprigs.