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4 easy steps to participate in guac on the rock
Head to your local bars and restaurants and get any appetizer on us from April 1st - May 31st




REDEEM NOW
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A Marg for Every Mood
Whether you're shaking up something classic or going bold with a spicy twist, every recipe starts with Teremana.







INGREDIENTS
- 2 oz Teremana Blanco or Reposado
- ¾ oz Lime Juice
- ½ oz Agave Nectar
- 2–3 Jalapeño slices (remove seeds)
PREP
- Muddle jalapeño in shaker.
- Add Teremana, lime juice, and agave.
- Shake with ice.
- Strain into a salt-rimmed rocks glass over fresh ice.
- Garnish with jalapeño slices.
INGREDIENTS
- 2 cups Teremana Blanco or Reposado
- ¾ cup Lime Juice
- ½ cup Agave Nectar
- 2–3 Jalapeños (remove seeds)
PREP
- Slice and muddle jalapeños in a pitcher.
- Combine Teremana, lime juice, and agave.
- Add ice, stir to chill, then strain into rocks glasses over fresh ice.
- Garnish with lime and jalapeño slices.


INGREDIENTS
- 2 oz Teremana Blanco
- 1 oz Mango Nectar
- ¾ oz Lime Juice
- ½ oz Agave Nectar
PREP
- Combine all ingredients and shake with ice in a cocktail shaker.
- Strain into a rocks glass over fresh ice.
- Garnish with mango slices and a lime wheel.
INGREDIENTS
- 2 cups Teremana Blanco
- 1 cup Mango Nectar
- ¾ cup Lime Juice
- ½ cup Agave Nectar
- 3–4 pinches of salt
PREP
- Add all ingredients to a pitcher with ice.
- Stir gently to combine.
- Pour into rocks glasses over fresh ice.
- Garnish with mango slices and a lime wheel, and a pinch of salt.


INGREDIENTS
- 2 oz Teremana Blanco
- 1 oz Strawberry Puree
- ¾ oz Lime Juice
- ½ oz Agave Nectar
PREP
- Add strawberries to shaker.
- Add remaining ingredients.
- Shake with ice.
- Double strain into a salt-rimmed rocks glass over fresh ice.
- Garnish with strawberry and lime wheel.
INGREDIENTS
- 2 cups Teremana Blanco or Reposado
- 1 cup Strawberry Puree
- ¾ cup Lime Juice
- ½ cup Agave Nectar
PREP
- Combine ingredients in a pitcher with ice, and stir to incorporate.
- Add ice and stir gently to chill.
- Pour into salt-rimmed glasses over fresh ice.
- Garnish with strawberry and lime wheel.


INGREDIENTS
- 2 oz Teremana Blanco
- ¾ oz Lime Juice
- ½ oz Agave Nectar
PREP
- Shake in a shaker with ice.
- Strain into a rocks glass with fresh ice.
- Garnish with a lime wedge.
INGREDIENTS
- 2 cups Teremana Blanco
- ¾ cup Lime Juice
- ½ cup Agave Nectar
PREP
- Combine ingredients in a pitcher with ice.
- Pour into rocks glasses with fresh ice.
- Garnish with lime wedges.


INGREDIENTS
- 2 oz Teremana Blanco
- ¾ oz Lime Juice
- ½ oz Agave Nectar
- 1 oz Pineapple Juice
PREP
- Shake with ice in a cocktail shaker.
- Strain into a rocks glass over fresh ice.
- Garnish with a lime wheel, pineapple leaves & sea salt (as desired).
INGREDIENTS
- 2 cups Teremana Blanco
- ¾ cup Lime Juice
- ½ cup Agave Nectar
- 1 cup Pineapple Juice
PREP
- Build in a large pitcher filled with ice.
- Stir gently to combine the ingredients.
- Pour into rocks glasses and garnish with lime wheels, pineapple leaves & sea salt (as desired).

FREQUENTLY ASKED QUESTIONS

April 1st - May 31st, 2026

Consumers 21 and over in states where allowed.

At participating bars and restaurants, purchase a Teremana cocktail with any appetizer and be reimbursed up to $10, whether you dine in or take out.
Or, get up to $10 back when you purchase a bottle of Teremana 750ml or larger and one margarita mixer of your choice from any participating retailer.

Participate in Guac On The Rock from April 1st to May 31st and upload your receipt on GuacOnTheRock.com before June 21st.
Reimbursement will be up to $10 per person for a single appetizer order.

Any U.S. restaurant that carries Teremana.
Must be a legal resident of AK, AL, AR, CA, CO, CT, DC, DE, FL, GA, HI, IA, ID, IL, IN, KS, LA, MA, MD, ME, MN, MO, MS, MT, NC, ND, NE, NH, NJ, NM, NV, NY, OH, OK, OR, PA, RI, SC, SD, TN, VT, WI, WV, WY.
To participate in the following states: AZ, KY, MI, TX, UT, VA, WA, please visit the sweeps entry here.
See full rules here.
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