Making Mana: The Drinks of the Summer

Want the perfect crowd summer cocktail for your crew? Look no further than the “Watermelon Manarita”.

San Diego’s Jesse Peterson shows us how to make the “Watermelon Manarita” in a pitcher perfect for 6 people.

MANA MOBILE EDITION | 2021

THE WATERMELON MANARITA PITCHER

12 oz. Teremana Blanco
6 oz. Lime Juice
3 oz. Agave Nectar

5 oz. Water
12 to 18 Watermelon Chunks 

Combine watermelon, agave nectar and water in a pitcher (or other large serving vessel) and gently muddle. Next add fresh lime juice and Teremana. Top with ice and give it a stir. 

Serve over fresh ice in a rocks glass. Garnish with lime wedge & watermelon chunk. 

MORE RECIPES 

 

TEREMANA AVO COLADA

2 oz. Teremana Blanco
1 oz. Fresh Lime Juice
1/2 oz. Agave Nectar

1/2 an Avocado
2 Tbsp. Coconut Yogurt 

Muddle. Shake. Strain over Fresh Ice. Top with Sparkling Mineral Water 

 

Avo Colada cocktail

 

STRAWBERRY MANARITA 

1.5 oz. Teremana Blanco
1/2 oz. Agave Nectar

3/4 oz. Fresh Squeezed Lime Juice

3 Strawberries

Muddle. Shake. Strain over Fresh Ice. Garnish with a sliced strawberry.