Pining for Good Hospitality
At Teremana, hospitality is a big part of our values and our founder's heritage. One symbol of that welcoming tradition is the pineapple.
Come Have A Drink
My Mana Ohana,
I hope you’re all enjoying your Summer. While I know we all recognize it looks different this year, I encourage you to continue staying positive, finding the silver linings, and when gathering and bringing the mana doing so safely outdoors.
In this Summer of Mana Issue, we’re sharing The Drinks of the Summer - my Watermelon Manarita and my Strawberry Manarita recipes - along with some expert seasonal grilling tips and a smooth playlist.
I’m incredibly grateful for all the love Teremana has been receiving from you, and I’m humbled to see it has brought joy to so many, even through these challenging and unpredictable times. We’ve worked hard to make our tequila the highest of quality and best in taste that can be enjoyed by all, and I’m so thrilled to know you love it - the tequila of the people.
Until next time, please stay healthy and safe, and look out for each other, my friends.
Salud!
DJ
Mana - Gratitude - Tequila
.png)
Summer Newsletter
Making Mana: The Drinks of the Summer
Want the perfect crowd summer cocktail for your crew? Look no further than the “Watermelon Manarita”. San Diego’s Jesse Peterson shows us how to make the “Watermelon Manarita” in a pitcher perfect for 6 people.
Grillin' Time!
What summer grill food pairs best with Teremana? All of it! But today, we’re providing a simple, grilled avocado recipe with tips that can easily be shared with family and friends. And here’s a fun fact: avocados are one of the few foods The Rock enjoys in both healthy meals and cheat meals!
Gratitude
This summer, we raise our glasses of Mana to all those people who are volunteering in their communities, looking out for each other, and taking action to make the world a better place. Let’s be united together. Salud!
Teremana Tunes
It's the Summer of Mana playlist that’s keeping us chill all summer long while we sip that smooth, fresh Teremana on the rocks or in a fine cocktail.
